You Win – The Customer Wins – The Community Wins
We help restaurants gain NEW, REPEAT CUSTOMERS with no out of pocket cost!
“Out of the 200 (Dining for Charities customers) over the year, 186 came back… over HALF were new customers, who since then, I’ve seen from time to time…
If you’re interested in it or thinking about doing it, I couldn’t encourage you more to do so.“
– Mike O’Hare, 11th and Bay (Columbus, GA)
Our Restaurant Customers
We work with every type of restaurant and local business, from national chains to local mom & pop shops!
“I can’t say enough about Dining for Charities“
– Mario McMichael, The Jazzy Crab (Columbus, GA)
Getting new customers through the door is HARD.
Every marketer has a new fancy marketing tactic they want to sell you on these days…Â
They charge for their services – money earned, but an expense nonetheless – AND they want a sizeable ad budget.
Yes, advertising on social media does work… but restaurants/small businesses don’t have the budget or means most of the time and can’t leverage ads to create customers the same way online stores do…
And then there’s the problem of tracking… how do you know these ads are actually bringing people through the door? Â
What if you could…
- Get new customers with a high retention rate – each deal is broken into TWO certificates and each customer can only use ONE per visit. This gives you two opportunities to make a LIFETIME customer.
- Leverage social media advertising to get in front of people without paying for it
- Help your local community and create goodwill for your businessÂ
- Tap into an already built database of local foodies/buyers
- Get trackable PROOF this system is working for you
If you’re a restaurant or local business who wants to get new customers with no out of pocket cost, to help your local community, and get massive exposure keep reading… If not, this program isn’t for you.
Why Zombie Pig Barbeque Recommends Dining for Charities to Local Businesses Looking to Get NEW Customers Through the Door!
“We struggle with how we advertise… the thing that’s helped us, I think the most, is the Dining for Charities opportunity… ” – Brad Beasley, Zombie Pig Barbeque
So how does the program work?
1.) Every month, we partner with local charity who agrees to market your offer to their mailing list.
2.) We have our own email list of local foodies/buyers who we blast out your deal to on a bi-weekly basis.
3.) We run social media ads – on OUR dime – to promote your offer. Because we are an Eccomerce store, we can optimize these ads for folks who are more likely to purchase online. This is something restaurants CANNOT do.
4.) We remarket to both our existing customers AND people who have shown an interest in your deal.
5.) We mail out physical certificates to any customers who purchase you’re deal.
6.) 15% of everything we sell for the month is donated to our designated local charity partner.
CHARITY PARTNERS
Not only do you get a $6,000-$10,000 marketing program without spending a dime, you give back to your local community.
The charities we work with have donor email lists up to the tens of thousands and are committed to pushing your deal to their base because it means raising more money for their cause!
The charity outreach brings you a NEW and BETTER customer.
The Customer Wins – The Charity Wins – And Your Restaurant WINS!
“It’s been great for our business, great for moving traffic into the restaurant, and also been a great way for us to connect with our local community “
– Ryan Tibbits, Cheddar’s Scratch Kitchen (Columbus, GA)
Some of the money we’ve help raise for local charities…
“It’s our favorite local program that we do…” – TJ, Red Lobster (Columbus, GA)